Question 1

What types of events do you cater?

Accepted Answer

We cater all kinds of events — from corporate luncheons and conferences to weddings, private parties, and spiritual retreats. Whether it's a small, intimate gathering or a large celebration, we'll make it unforgettable with fresh, flavorful, 100% plant-based cuisine.

Question 2

Can you accommodate dietary restrictions or allergies?

Accepted Answer

Absolutely! Our chefs are experts in creating dishes that are gluten-free, nut-free, soy-free, and onion/garlic-free upon request. Just let us know your guests' needs—we've got you covered.

Question 3

Do you offer tastings before we book?

Accepted Answer

Yes, we can arrange a private tasting for larger events such as weddings or corporate banquets. Get in touch with our catering team to schedule your tasting experience.

Question 4

Do you provide staff for on-site service?

Accepted Answer

We offer staffing options for setup, food service, and breakdown for larger events. Let us know your vision and we'll make sure the right team is there to support it.

Question 5

Can you deliver and set up the catering at my venue?

Accepted Answer

Yes, we provide delivery and setup within the Bay Area. Delivery fees may vary depending on distance, time, and event needs.

Question 6

How far in advance should I place my catering order?

Accepted Answer

For small to mid-size orders, we recommend 7–14 days' notice, and 30 days for larger events. Most corporate luncheons can be turned around within 24 hours, depending on availability. Need it sooner? Give us a call — if we can make it happen, we will.

Question 7

What cuisines or styles can you offer?

Accepted Answer

We offer a wide range of global flavors — from Asian-inspired dishes and Mediterranean classics to hearty comfort foods and fresh, seasonal specialties. All our cuisine is 100% vegan, and we specialize in abundant, beautifully presented buffets or casual family-style service.

Question 8

Is your catering menu customizable?

Accepted Answer

Yes! We can tailor our 100% vegan menu to suit your event's theme, flavor preferences, and dietary needs — including gluten-free and Jain options (no onion, no garlic). Our team will work with you to create a menu that's both delicious and perfectly suited to your guests.

Question 9

Are your ingredients organic or non-GMO?

Accepted Answer

Yes. We're committed to sustainability and wellness — all of our ingredients are non-GMO, and most of our produce is organic and locally sourced. We believe in serving food that nourishes both the body and the planet.

Question 10

Do you offer eco-friendly or zero-waste catering options?

Accepted Answer

Yes. We use eco-friendly serving ware and packaging whenever possible, and we're happy to discuss ways to minimize waste for your event — from reusable service items to compostable disposables. Our goal is to make your celebration delicious, memorable, and kind to the planet.

sunnyvale

Opening Mid-November!